Posted inNews GFI releases fermentation state of the industry report by Jonathan Seidman May 16, 2024May 23, 2024
Posted inNews NZ start-up Jooules raises $1m to create protein from CO2 by Jonathan Seidman May 15, 2024May 23, 2024
Posted inNews Singapore proposes new ‘defined food’ category by Jonathan Seidman May 14, 2024May 23, 2024
Posted inNews Australia to regulate cell-based breast milk on same terms as traditional formula by Jonathan Seidman May 14, 2024May 23, 2024
Posted inNews UQ acquires bioreactors for novel food development via FaBA by Jonathan Seidman May 13, 2024May 23, 2024
